CO2 Storage supply system 

Project Summary for Recent Projects: New CO2 Storage Vessels and Evaporators

Overview

TPG Projects successfully managed the installation of new CO2 storage vessels and evaporators for Frucor, a major player in the food and beverage manufacturing industry. This project aimed to double the client’s CO2 storage capacity, allowing for independent sourcing and enhanced operational flexibility. By increasing on-site storage, Frucor is now better positioned to manage production needs during periods of market volatility, especially during high-demand seasons.

Project Scope

Our team provided comprehensive project management, overseeing the design, manufacturing, and installation of the new storage vessel at Frucor’s Auckland plant. This involved close collaboration with international suppliers, ensuring the equipment met New Zealand’s rigorous safety standards. The project was completed on time and without disrupting production, providing the client with secure, long-term CO2 storage capacity.

Key Benefits

  • Enhanced Storage Capacity

    CO2 storage capacity was doubled from 50 to 100 tons, providing the client with 10 days of operational coverage compared to the previous 3-4 days.

  • Supply Chain Resilience

    Independent sourcing capabilities reduce dependency on single suppliers, mitigating the risk of CO2 shortages during peak demand periods.

  • Cost Savings

    Partnering with a Chinese manufacturer provided a cost-effective solution while maintaining compliance with New Zealand’s quality standards.

Outcome:

The project achieved a successful go-live without production disruptions. The increased storage capacity now provides substantial buffer stock, allowing Frucor to continue operations smoothly during times of high demand and supply chain challenges. Key success factors included proactive supplier coordination, regulatory compliance, and continuous communication with all stakeholders.

This project highlights TPG’s commitment to supporting operational resilience and sustainability in the food and beverage sector, ensuring our clients can meet their production goals even in challenging market conditions.

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